Soup Bones
$3.99/lb
Skip to product information
Soup Bones
$3.99/lb
Price may vary slightly based on the final weight of your order.
Nutrient-rich beef soup bones loaded with marrow, collagen, and natural gelatin. The foundation of any great broth or stock — deeply nourishing and full of flavor.
Best for:
- Bone broth
- Beef stock for soups and sauces
- Pho broth base
- Traditional soups like Shorba and Aush
Cooking tip: Roast bones at 400°F for 30 minutes before simmering — this adds color and depth to your broth. Simmer for 6–12 hours for maximum richness. Add apple cider vinegar to help extract minerals from the bones.